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164.
|
|
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Boiling Point of Water
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| Context: |
|
EquipmentEditor|
|
|
|
|
|
Víz forráspontja
|
|
Translated by
Philip
|
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165.
|
|
|
Mash Tun
|
| Context: |
|
EquipmentEditor|
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Cefréző edény
|
|
Translated by
Philip
|
|
|
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166.
|
|
|
Volume
|
| Context: |
|
EquipmentEditor|
|
|
|
|
|
Mennyiség
|
|
Translated by
Philip
|
|
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167.
|
|
|
Mass
|
| Context: |
|
EquipmentEditor|
|
|
|
|
|
Tömeg
|
|
Translated by
Philip
|
|
|
|
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168.
|
|
|
Remove equipment
|
| Context: |
|
EquipmentEditor|
|
|
|
|
|
Felszerelés törlése
|
|
Translated by
Philip
|
|
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|
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169.
|
|
|
If checked, we will calculate your pre-boil volume based on your desired batch size, boil time, evaporation rate, losses, etc.
|
| Context: |
|
EquipmentEditor|
|
|
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Ellenőrzés után kiszámolja a forralás előtti mennyiség értékét a megadott adatok alapján.
|
|
Translated by
Philip
|
|
|
|
|
170.
|
|
|
Automatically fill in pre-boil volume
|
| Context: |
|
EquipmentEditor|
|
|
|
|
|
Automatikusan kitölti a forralás előtti mennyiség értékét.
|
|
Translated by
Philip
|
|
|
|
|
171.
|
|
|
How much water boils off per hour
|
| Context: |
|
EquipmentEditor|
|
|
|
|
|
Mennyi víz párolog el óránként
|
|
Translated by
Philip
|
|
|
|
|
172.
|
|
|
How much water is added to kettle immediately pre-boil
|
| Context: |
|
EquipmentEditor|
|
|
|
|
|
Mennyi víz kerül hozzáadásra közvetlenül forralás előtt
|
|
Translated by
Philip
|
|
|
|
|
173.
|
|
|
Water added to fermenter
|
| Context: |
|
EquipmentEditor|
|
|
|
|
|
Erjesztőben hozzáadott víz mennyisége
|
|
Translated by
Philip
|
|
|
