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24.
|
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peanuts, peanut, arachis hypogaea
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|
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|
(no translation yet)
|
|
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Located in
/home/jimmy/Documents/Github/openfoodfacts/app/qml/main.qml:69
|
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25.
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soybeans
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|
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(no translation yet)
|
|
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Located in
/home/jimmy/Documents/Github/openfoodfacts/app/qml/main.qml:73
|
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26.
|
|
|
soybeans, soya, soja, soia, soy
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|
|
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|
(no translation yet)
|
|
|
|
Located in
/home/jimmy/Documents/Github/openfoodfacts/app/qml/main.qml:74
|
|
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27.
|
|
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milk
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|
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|
(no translation yet)
|
|
|
|
Located in
/home/jimmy/Documents/Github/openfoodfacts/app/qml/main.qml:78
|
|
|
28.
|
|
|
milk, lactose, whey, dairy, butter, cream, yogurt, cheese, yoghurt
|
|
|
|
|
(no translation yet)
|
|
|
|
Located in
/home/jimmy/Documents/Github/openfoodfacts/app/qml/main.qml:79
|
|
|
29.
|
|
|
nuts
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|
|
|
|
(no translation yet)
|
|
|
|
Located in
/home/jimmy/Documents/Github/openfoodfacts/app/qml/main.qml:83
|
|
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30.
|
|
|
nuts, almonds, hazelnuts, walnuts, cashews, cashew, pecan nuts, pecan, Brazil nuts, pistachio nuts, macadamia, Queensland nuts
|
|
|
|
|
(no translation yet)
|
|
|
|
Located in
/home/jimmy/Documents/Github/openfoodfacts/app/qml/main.qml:84
|
|
|
31.
|
|
|
celery
|
|
|
|
|
(no translation yet)
|
|
|
|
Located in
/home/jimmy/Documents/Github/openfoodfacts/app/qml/main.qml:88
/home/jimmy/Documents/Github/openfoodfacts/app/qml/main.qml:89
|
|
|
32.
|
|
|
mustard
|
|
|
|
|
(no translation yet)
|
|
|
|
Located in
/home/jimmy/Documents/Github/openfoodfacts/app/qml/main.qml:93
|
|
|
33.
|
|
|
mustard, brassica
|
|
|
|
|
(no translation yet)
|
|
|
|
Located in
/home/jimmy/Documents/Github/openfoodfacts/app/qml/main.qml:94
|
