Browsing Abkhazian translation

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1423 of 103 results
14.
You have not scanned product.
(no translation yet)
Translated and reviewed by Jimmy L on 2016-02-03
Located in /home/jimmy/Documents/Github/openfoodfacts/app/qml/history.qml:74
15.
gluten
(no translation yet)
Translated and reviewed by Jimmy L on 2016-02-03
Located in /home/jimmy/Documents/Github/openfoodfacts/app/qml/main.qml:50
16.
gluten, wheat, rye, barley, oats, spelt, kamut, wheat semolina
(no translation yet)
Translated and reviewed by Jimmy L on 2016-02-03
Located in /home/jimmy/Documents/Github/openfoodfacts/app/qml/main.qml:51
17.
crustaceans
(no translation yet)
Translated and reviewed by Jimmy L on 2016-02-03
Located in /home/jimmy/Documents/Github/openfoodfacts/app/qml/main.qml:55
18.
crustaceans, crab, lobster, crayfish, prawn, shrimp
(no translation yet)
Translated and reviewed by Jimmy L on 2016-02-03
Located in /home/jimmy/Documents/Github/openfoodfacts/app/qml/main.qml:56
19.
eggs
(no translation yet)
Translated and reviewed by Jimmy L on 2016-02-03
Located in /home/jimmy/Documents/Github/openfoodfacts/app/qml/main.qml:59
20.
eggs, egg, egg yolk
(no translation yet)
Translated and reviewed by Jimmy L on 2016-02-03
Located in /home/jimmy/Documents/Github/openfoodfacts/app/qml/main.qml:60
21.
fish
(no translation yet)
Translated and reviewed by Jimmy L on 2016-02-03
Located in /home/jimmy/Documents/Github/openfoodfacts/app/qml/main.qml:63
22.
fish, fishes, cod, mackerel, flounder, halibut, turbot, haddock, salmon, sole, trout, tuna, sardine, sardines
(no translation yet)
Translated and reviewed by Jimmy L on 2016-02-03
Located in /home/jimmy/Documents/Github/openfoodfacts/app/qml/main.qml:64
23.
peanuts
(no translation yet)
Translated and reviewed by Jimmy L on 2016-02-03
Located in /home/jimmy/Documents/Github/openfoodfacts/app/qml/main.qml:68
1423 of 103 results

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Contributors to this translation: Adam Leitgeb, Jimmy L.